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Welcome to Recipes and Cooking Answers. What would you like to know?

  • 1 cup = 0,2 liters
  • 1 cup = 1/2 pint
  • 1 cup = 1/4 quart
  • 1 cup = 1/16 gallon
  • 1 cup = 8 oz (liquid)
  • 1 cup = 1/2 pound (water, milk, eggs, butter)
  • 1 cup = 16 tablespoons
  • 1 cup = 48 teaspoons

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